Auckland Food Photographer Manja Wachsmuth • Advertising, Packaging & Editorial Photography
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Southon Cooking • Hospitality & Editorial Food Photography • Manja Wachsmuth
Southon Cooking • Recipes Inspired by Fresh New Zealand Produce by Mark Southon • Hospitality & Editorial Food Photography
Southon Cooking • Handful of Fresh Kiwi Classic Whitebait on Black Chef Coat • Hospitality & Editorial Food Photography
Southon Cooking • Kiwi Classic Pork Puha on Fine White Plate • Hospitality & Editorial Food Photography
Southon Cooking • Classic Kiwi Modern Merino Lamb Salad with Snow Peas • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Restaurant Feijoa Crumble with Ice Cream & Crushed Nuts • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Fresh New Zealand Lamb Leg on the Bone • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Beef Cheeks with Mini Carrots & Onions • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Roast Veal with Pumpkin & Sage on Dark Plate • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Fresh Catch New Zealand Snapper • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Panfried Dory with Crushed Nuts, Feta & Orange • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Tuna Tartar with Colourful Cherry Tomatoes & Salt • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Kingfish Ceviche with Radish Ribbons • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Panfried Snapper with Shellfish & Mushrooms • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Blue Cod with Mushrooms & White Wine • Hospitality & Editorial Food Photography
Southon Cooking • Mark Southon's The Foodstore Crab Brioche with Snow Peas • Hospitality & Editorial Food Photography
Southon Cooking • Mark Southon's The Food Store Fresh New Zealand Shellfish • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Grilled Crayfish with Black Pepper & Oil • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Scampi Ravioli with Pear Ribbons • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Cooked & Raw Oysters with Roe, Lemon & Salt • Hospitality & Editorial Food Photography
Southon Cooking • Mark Southon's The Foodstore Fresh New Zealand Fowl • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Honey Duck Pie with Winter Vegetables • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Roast Brined Chicken with Asparagus & Mushrooms • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Fresh New Zealand Oysters with Sauces & Salt • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Fresh New Zealand Game Rabbit • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Venison Tartare with Crispy Vegetables • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Sides Fresh New Zealand Garden Potatoes • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Rabbit with Grilled Cauliflower & Potato • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Razorback Pork with Bok Choy & Black Pudding • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Fowl Hay Pheasant in Enamel Stew Pot • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Vegetable Pasta with Wild Mushrooms • Hospitality & Editorial Food Photography
Southon Cooking • Beetroot Tart with Fresh Fruit, Walnuts & Rocket • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore New Zealand Fine Dining Roast Carrots with Olives • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Malted Custard with Macadamia Nuts & Ice Cream • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Butterscotch Panna Cotta with Fresh Raspberries • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Cheeseboard with Grape, Apple & Rosemary • Hospitality & Editorial Food Photography
Southon Cooking • The Foodstore Lemon Trifle with Toasted Meringue & Raspberries • Hospitality & Editorial Food Photography